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Opening hours during the lecture period

  Monday - Friday
10.00 am - 2.00 pm

Opening hours during the lecture free period and on bridge days

  Monday - Friday
10.00 am - 2.00 pm

Closing times

August 3 to October 2, 2026
December 24, 2026 to January 1, 2027

The Cafeteria café zentral at a glance

The Cafeteria café zentral is the first address for Slow Coffee on campus. Equipped with a portafilter machine and products that differ from the assortment of the other cafeterias of the Studierendenwerk, it invites you to get to know new offers and promotions. In summer, you can relax on the café's shaded roof terrace overlooking the campus.

News

Starting July 1, 2026, the STWNO will introduce different prices for students and staff/guests in its cafeterias. Price tags will show both price groups going forward. With a few exceptions, prices for students will remain unchanged, while prices for staff and guests will generally be about 0.10 euros higher, or by a rounded tax amount, respectively. Students can receive the discounted student rate by presenting their student ID or cafeteria card at the ticket counter.

Starting July 1, 2026, vending machines will also distinguish between student prices and staff/guest prices. However, the machine will display only the higher staff/guest price. Students automatically receive the lower price when they use their valid student ID or cafeteria card during the payment process. Please note: However, when paying with a debit or credit card, the staff/guest price displayed will always be charged.

Location

The cafeteria is located on the 1st floor in the Central Library building.

ur lag caf-zent 01

By clicking on the map you will leave the STWNO site and be redirected to Open Street Map.

Special features

In summer, you can relax on the café's shaded rooftop terrace overlooking the campus. The café offers delicious and warming chai lattes and coffee from the portafilter machine.

Contact

Address: Universitätsstraße 31, 93053 Regensburg
Management: Josefine Schlaf
Mail: This email address is being protected from spambots. You need JavaScript enabled to view it.